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Agnese Miraz | Private Chef for Exclusive events
We craft delicious brunches for private events and retreats, featuring live showcooking and personalized culinary experiences with fresh, seasonal ingredients.More than a brunch
In recent years, brunch has become a lasting part of our lives. We want to offer you fresh, organic products that truly nourish your body. We love nature, sharing special moments, and above all, cooking with love.
My philosophy is rooted in professionalism, enthusiasm, and simplicity. I strive to turn every experience into an unforgettable sensory journey.
I firmly believe that cooking is an art—one that creates moments of beauty, authenticity, and connection.
I like to think of every culinary experience as a sensory voyage, where small details and genuine flavors transform a simple meal into a lasting memory.
Cooking is a language through which one can express harmony, happiness, beauty, poetry, complexity, magic, humor, provocation, and culture.